About Us
Whatever you are looking for, we have it served in Sumi's Kitchen
- that's our promise to all our customers!
Out of her passion for cooking, Mrs. Sumi Abdul Ahad, who hails from the Kannur district of Kerala, has been dreaming of starting a takeaway food business in Sydney since she came
to Australia and now the dream came true!
The Malayali community in Sydney can now enjoy authentic Malabar food. Special attention is given to ensuring that all the foods are prepared in home-cooking techniques and
not the typical restaurant techniques so that all our customers enjoy a "homely" taste. We cook to orders only and so you will never get pre-cooked food and all our food are halal.